RYAN'S WAKE PUB
403 RIVER STREET, TROY, NY 12180
Last inspected May 8, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
Order for delivery
The record, in plain English
CleanPlate holds 19 inspections on record for RYAN'S WAKE PUB, spanning April 2005 to May 2026 — every one straight from New York State Department of Health.
The trend is positive: it improved from failed at the previous visit to passed now.
The most recent inspection noted 1 violation, none of them critical.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
May 8, 2026
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Apr 8, 2025
✕2 violations
- Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Jun 13, 2024
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Dec 6, 2022
✓May 19, 2021
✓Jun 30, 2020
✓1 violation
- Miscellaneous, Economic Violation, Choking Poster, Training.
Jul 10, 2019
✓Apr 4, 2019
✓Feb 1, 2018
✕1 violation
- Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
Dec 8, 2016
✓1 violation
- In use food dispensing utensils improperly stored
May 14, 2015
✓Dec 23, 2013
✓Oct 3, 2012
✓Jan 10, 2011
✓1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Dec 30, 2009
✓Nov 24, 2008
✓Feb 28, 2007
✕1 violation
- Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Mar 3, 2006
✓2 violations
- Improper use and storage of clean, sanitized equipment and utensils
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Apr 12, 2005
✓
More in Troy
Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.