TCVC 3rd base Concessions

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Inspection history

1. May 20, 2026

   ✓
   1 violation

   • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions

2. Jul 1, 2025

   ✓
   1 violation

   • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing

3. Aug 22, 2024

   ✓

4. Aug 1, 2023

   ✓

5. Jul 7, 2022

   ✓

6. Aug 17, 2021

   ✕
   1 violation

   • Critical:Water/ice: unsafe, unapproved sources, cross connections

7. Aug 26, 2019

   ✓
   1 violation

   • Non food contact surfaces of equipment not clean

8. Aug 15, 2017

   ✕
   2 violations

   • Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

9. Aug 8, 2016

   ✓
   1 violation

   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces