ARTHUR S. MORAN POST #66

Order for delivery

Inspection history

1. Aug 8, 2025

   ✓
   2 violations

   • Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
   • In use food dispensing utensils improperly stored

2. Nov 21, 2024

   ✓

3. Oct 3, 2022

   ✓
   1 violation

   • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

4. Apr 24, 2019

   ✓
   1 violation

   • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

5. Dec 11, 2018

   ✓

6. Nov 14, 2018

   ✕
   1 violation

   • Critical:Water/ice: unsafe, unapproved sources, cross connections

7. May 8, 2018

   ✕
   1 violation

   • Critical:Water/ice: unsafe, unapproved sources, cross connections

8. May 15, 2017

   ✓
   2 violations

   • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
   • Non food contact surfaces of equipment not clean

9. Mar 16, 2016

   ✓
   2 violations

   • Non food contact surfaces of equipment not clean
   • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)

10. Sep 29, 2015

    ✓
    1 violation

    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

11. Sep 24, 2014

    ✓

12. Mar 18, 2013

    ✓

13. Feb 25, 2013

    ✕
    2 violations

    • Critical:Unpasteurized milk and milk products used
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

14. Mar 6, 2012

    ✓
    2 violations

    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

15. Apr 12, 2011

    ✓

16. Mar 25, 2011

    ✕
    4 violations

    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Critical:Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces

17. May 3, 2010

    ✕
    2 violations

    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans

18. Jan 13, 2009

    ✓

19. May 2, 2008

    ✓

20. Feb 27, 2007

    ✓

21. Feb 22, 2006

    ✓
    1 violation

    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

22. Aug 19, 2005

    ✓

23. Apr 27, 2005

    ✓

24. Sep 1, 2004

    ✕

25. Sep 3, 2003

    ✕