BABE'S AT HARBOR POINT

Name: BABE'S AT HARBOR POINT
Address: 80 NORTH GENESEE STREET, UTICA, NY, 13501, US

80 NORTH GENESEE STREET, UTICA, NY 13501

Last inspected Mar 24, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

Mar 24, 2026
✕
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
Apr 10, 2025
✓
Jan 8, 2024
✓
Jan 6, 2023
✕
3 violations
- Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Mar 11, 2020
✓
Dec 30, 2019
✓
1 violation
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Oct 10, 2019
✓
Dec 26, 2018
✓
2 violations
- Non food contact surfaces of equipment not clean
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Jun 29, 2018
✓
1 violation
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Feb 7, 2017
✓
Jun 20, 2016
✕
3 violations
- Critical:Shellfish not from approved sources, improperly tagged/labeled, tags not retained 90 days.
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jan 25, 2016
✓
Oct 27, 2015
✓
Apr 2, 2015
✓
1 violation
- Non food contact surfaces of equipment not clean
Dec 29, 2014
✓
3 violations
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Hot, cold running water not provided, pressure inadequate
May 12, 2014
✓
2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
Jan 8, 2013
✓
Mar 21, 2012
✓
May 3, 2011
✓
Sep 10, 2010
✓
Apr 7, 2010
✓
May 27, 2009
✓
Aug 25, 2008
✕
1 violation
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Apr 7, 2008
✕
2 violations
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Jan 4, 2007
✓

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.