← Utica
BOONVILLE ELKS LODGE #2158
13054 STATE ROUTE 12, BOONVILLE, NY 13309
Last inspected Dec 18, 2025
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
✓
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Inspection history
Dec 18, 2025
✓Oct 29, 2024
✕1 violation
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
Oct 24, 2019
✓Jan 9, 2018
✓4 violations
- Non food contact surfaces of equipment not clean
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Jun 29, 2017
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Mar 31, 2016
✓Jan 30, 2015
✓3 violations
- Improper thawing procedures used
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non food contact surfaces of equipment not clean
Oct 14, 2014
✓Feb 5, 2013
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Feb 8, 2012
✓Mar 4, 2011
✓May 27, 2010
✓Aug 6, 2009
✕1 violation
- Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
Dec 10, 2008
✓May 4, 2007
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Feb 23, 2006
✓Mar 9, 2005
✓Mar 22, 2004
✓May 5, 2003
✕Apr 28, 2003
✕Jun 26, 2002
✕May 14, 2001
✕
Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.