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Utica

CHARLIE'S PIZZA

56 KELLOGG ROAD, NEW HARTFORD, NY 13413

Last inspected Apr 9, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Apr 9, 2026

  2. Mar 28, 2025

  3. Apr 3, 2024

  4. Feb 23, 2023

    2 violations
    • Critical:Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  5. Jul 14, 2021

  6. Jan 3, 2020

    2 violations
    • Non food contact surfaces of equipment not clean
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  7. Aug 22, 2019

    3 violations
    • Non food contact surfaces of equipment not clean
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Wiping cloths dirty, not stored properly in sanitizing solutions
  8. Feb 4, 2019

    3 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
    • Critical:Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
  9. Jul 6, 2018

  10. Mar 9, 2018

    4 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Improper use and storage of clean, sanitized equipment and utensils
    • Non food contact surfaces of equipment not clean
  11. Mar 16, 2017

  12. Sep 12, 2016

    2 violations
    • Hair is improperly restrained
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  13. May 10, 2016

  14. Aug 17, 2015

  15. Jan 27, 2015

    2 violations
    • Miscellaneous, Economic Violation, Choking Poster, Training.
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  16. May 14, 2014

  17. Oct 23, 2013

    1 violation
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  18. Jan 3, 2013

    1 violation
    • Non food contact surfaces of equipment not clean
  19. Apr 18, 2012

  20. Feb 28, 2011

  21. Sep 28, 2010

  22. Feb 23, 2010

  23. Jun 15, 2009

  24. Jan 15, 2009

  25. Jan 25, 2008

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.

CHARLIE'S PIZZA — health inspection grade · CleanPlate