CleanPlateHealth grades you can trust.
Utica

CHINA INN 219

219 SOUTH JAMES STREET, ROME, NY 13440

Last inspected Jun 16, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

derived

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Inspection history

  1. Jun 16, 2026

    3 violations
    • Single service items reused, improperly stored, dispensed, not used when required
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  2. Dec 11, 2025

  3. May 29, 2024

    4 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Critical:Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
    • Non food contact surfaces of equipment not clean
  4. Dec 14, 2023

    3 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Non food contact surfaces of equipment not clean
  5. Nov 18, 2021

    1 violation
    • Critical:Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  6. Oct 18, 2019

  7. Oct 16, 2019

    3 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Insects, rodents present
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  8. Apr 8, 2019

  9. Dec 28, 2018

  10. Feb 15, 2018

    3 violations
    • Non food contact surfaces of equipment not clean
    • Critical:Prepared food products contact equipment or work surfaces which have had prior contact with raw foods and where washing and sanitizing of the food contact surface has not occurred to prevent contamination
    • Improper thawing procedures used
  11. Apr 5, 2017

    2 violations
    • Critical:Food from unapproved source, spoiled, adulterated on premises.
    • Non food contact surfaces of equipment not clean
  12. Sep 29, 2016

    2 violations
    • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
    • Non food contact surfaces of equipment not clean
  13. Jan 8, 2016

    1 violation
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  14. Jun 19, 2015

    1 violation
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  15. Jan 9, 2015

    2 violations
    • Non food contact surfaces of equipment not clean
    • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  16. Mar 19, 2014

    2 violations
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  17. Dec 11, 2013

    2 violations
    • Non food contact surfaces of equipment not clean
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  18. May 13, 2011

  19. Nov 19, 2010

  20. May 16, 2009

    1 violation
    • Miscellaneous, Economic Violation, Choking Poster, Training.
  21. Jun 6, 2007

  22. Apr 19, 2005

  23. Nov 2, 2004

Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.