SUNY POLYTECH STUDENT CENTER

STATE RT 12, UTICA, NY 13502

Last inspected Apr 28, 2026

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

✓

derived

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Inspection history

Apr 28, 2026
✓
May 6, 2025
✓
2 violations
- Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Mar 4, 2024
✓
Feb 2, 2023
✕
3 violations
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Miscellaneous, Economic Violation, Choking Poster, Training.
Dec 10, 2019
✓
Mar 6, 2019
✓
Nov 27, 2018
✓
Sep 11, 2018
✕
2 violations
- Critical:Potentially hazardous foods are not kept at or above 140�F during hot holding.
- Critical:Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
May 22, 2018
✕
3 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Critical:Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
- Non food contact surfaces of equipment not clean
Apr 25, 2017
✓
Jul 18, 2016
✓
1 violation
- Hair is improperly restrained
Mar 29, 2016
✓
Sep 3, 2015
✓
Oct 2, 2014
✓
Sep 18, 2013
✓
Dec 6, 2012
✓
Sep 21, 2010
✓
Dec 10, 2009
✕
2 violations
- Critical:Food from unapproved source, spoiled, adulterated on premises.
- Single service items reused, improperly stored, dispensed, not used when required
Dec 2, 2008
✓
Mar 20, 2007
✓
2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Dec 14, 2006
✓
1 violation
- Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
Apr 27, 2005
✓
Nov 29, 2004
✓
Mar 19, 2003
✓
Sep 17, 2002
✕

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Source: New York State Department of Health. Data shown unmodified from the official record. See something wrong? Report a data issue.