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← Watkins Glen

SOLERA TAP HOUSE

4393 STATE ROUTE 414, HECTOR, NY 14841

Last inspected Aug 11, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.

✓
derived

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The record, in plain English

CleanPlate holds 11 inspections on record for SOLERA TAP HOUSE, spanning December 2021 to August 2026 — every one straight from New York State Department of Health.

The trend is positive: it improved from failed at the previous visit to passed now.

No violations were recorded at the most recent inspection.

Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →

Inspection history

  1. Aug 11, 2026

    ✓
  2. Apr 30, 2026

    ✕
    3 violations
    • Non food contact surfaces of equipment not clean
    • Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165�F or above within two hours.
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  3. Mar 31, 2025

    ✓
    5 violations
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Improper storage of cleaning equipment, linens, laundry unacceptable
    • In use food dispensing utensils improperly stored
  4. Dec 4, 2024

    ✓
  5. Aug 23, 2024

    ✕
    2 violations
    • Improperly functioning on-site sewage disposal system, improper
    • Critical: Home canned goods, or canned goods from unapproved processor found on premises
  6. May 15, 2024

    ✓
    1 violation
    • Improperly functioning on-site sewage disposal system, improper
  7. Apr 22, 2024

    ✕
    1 violation
    • Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
  8. Aug 15, 2023

    ✓
  9. Feb 6, 2023

    ✕
    2 violations
    • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
    • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  10. Aug 8, 2022

    ✓
    1 violation
    • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  11. Dec 21, 2021

    ✓

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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.