CLYDE HEAD START
214 EAST DEZENG STREET, CLYDE, NY 14413
Last inspected Jun 30, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This inspection record doesn’t carry an official letter grade — some health departments never issue one, and others (like NYC) post it after a grace period — so CleanPlate derived the status from the reported violation data. If the department posts an official grade, it replaces this automatically.
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The record, in plain English
CleanPlate holds 24 inspections on record for CLYDE HEAD START, spanning September 1998 to June 2026 — every one straight from New York State Department of Health.
It has held passed across its last two inspections.
No violations were recorded at the most recent inspection.
Every sentence above is computed directly from the official record — CleanPlate adds no opinions. How our grading works →
Inspection history
Jun 30, 2026
✓Jul 2, 2025
✓Jul 11, 2024
✓1 violation
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
Jul 26, 2023
✓Jul 27, 2022
✓Aug 10, 2021
✓Aug 12, 2020
✓Apr 24, 2019
✕2 violations
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Critical: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Mar 14, 2018
✓Mar 22, 2017
✓Mar 7, 2016
✓May 5, 2015
✓Sep 25, 2014
✓1 violation
- Wiping cloths dirty, not stored properly in sanitizing solutions
Sep 27, 2013
✓Sep 27, 2012
✓Mar 5, 2012
✓Mar 9, 2011
✕1 violation
- Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
May 11, 2010
✓1 violation
- Non food contact surfaces of equipment not clean
Sep 22, 2009
✓3 violations
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Non food contact surfaces of equipment not clean
Sep 8, 2008
✓1 violation
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
Oct 21, 2004
✓Jun 12, 2002
✓Sep 8, 2000
✓Sep 29, 1998
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.