LETCHWORTH CENTRAL SCHOOL
5550 SCHOOL ROAD, GAINESVILLE, NY 14066
Last inspected Aug 5, 2026
Official source: New York State Department of Health (health.ny.gov) · All data sources
Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.
This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.
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Inspection history
Aug 5, 2026
✓May 20, 2026
✓Nov 14, 2025
✓2 violations
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Jul 30, 2025
✓Mar 4, 2025
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Nov 22, 2024
✓2 violations
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- In use food dispensing utensils improperly stored
Jan 24, 2024
✓1 violation
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Sep 20, 2023
✕1 violation
- Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
Mar 29, 2023
✕1 violation
- Critical: Commercially processed precooked potentially hazardous foods are not heated to 140�F or above within two hours.
Oct 31, 2022
✕1 violation
- Critical: Food from unapproved source, spoiled, adulterated on premises.
May 2, 2022
✓Dec 1, 2021
✓1 violation
- Single service items reused, improperly stored, dispensed, not used when required
Aug 12, 2021
✓Mar 22, 2021
✓Mar 6, 2020
✓Nov 14, 2019
✓Sep 20, 2019
✓Nov 2, 2018
✓Mar 16, 2018
✓Oct 20, 2017
✓Feb 3, 2017
✓Sep 27, 2016
✓Apr 21, 2016
✓Nov 13, 2015
✓Feb 25, 2015
✓
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Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.