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Wyoming County

WARSAW MIDDLE/HIGH SCHOOL

81 WEST COURT STREET, WARSAW, NY 14569

Last inspected May 8, 2026

Official source: New York State Department of Health (health.ny.gov) · All data sources

Passed. Met health requirements at the latest inspection. Some health departments report pass/fail instead of letter grades.

This source doesn’t issue a letter grade, so CleanPlate derived the status from the reported violation data.

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Inspection history

  1. May 8, 2026

  2. Oct 23, 2025

    2 violations
    • Improper storage of cleaning equipment, linens, laundry unacceptable
    • Critical: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
  3. Feb 12, 2025

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Critical: Potentially hazardous foods are not kept at or above 140�F during hot holding.
  4. Oct 30, 2024

  5. Jan 11, 2024

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  6. Oct 11, 2023

    2 violations
    • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
    • Improper use and storage of clean, sanitized equipment and utensils
  7. Feb 27, 2023

  8. Sep 20, 2022

  9. Apr 25, 2022

  10. Dec 14, 2021

  11. Jun 4, 2021

  12. Jan 16, 2020

    1 violation
    • Critical: Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
  13. Oct 10, 2019

  14. Jan 17, 2019

  15. Nov 1, 2018

  16. Jan 25, 2018

  17. Sep 27, 2017

  18. Jan 31, 2017

  19. Nov 8, 2016

    1 violation
    • Critical: Other potentially hazardous foods requiring cooking are not heated to 140�F or above.
  20. Jan 20, 2016

  21. Dec 2, 2015

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  22. Jan 27, 2015

    1 violation
    • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  23. Oct 30, 2014

    1 violation
    • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  24. Jan 21, 2014

    1 violation
    • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  25. Nov 5, 2013

More in Wyoming County

Source: New York State Department of Health (health.ny.gov). Data shown unmodified from the official government record. CleanPlate is an independent service, not affiliated with any government agency. See something wrong? Report a data issue.